How to

HANDLE

Let’s get

COOKING

Mussels

DELIVERED

About Blue Ocean Mussels

Saldanha Bay is home to Blue Ocean Mussels, South Africa’s premium mussel farming operation known to many as simply “the BOM” – over the last 30 years we’ve built ourselves in to a proudly South African business that prides itself in consistently supplying the best local mussel products accompanied by a side-dish of excellent service.

However, we can’t take all the credit, our location is paramount to our mussels excellence, plump, juicy and slightly sweet taste. The unpolluted, pristine seawater in Saldanha Bay and the windy West Coast conditions create up-welling currents that provides fresh, clean, cold and nutrient-rich water that’s perfect for growing some of the best mussels in the world (while maybe not so much for swimming).

How to cook mussels

Subscribe to Our Newsletter

Sign up to our newsletter and every quarter we’ll send you delicious seasonal recipes
that will inspire you to cook with one of the world’s most sustainable seafoods – our mussels!

 

* indicates required
Interest? *